Three ingredients. One for each place spicy food gets you: your mouth, your stomach, and the next morning.
The milk protein, without the milk
You've probably reached for milk after a spicy meal at some point. It works because of proteins like this one. We just put it somewhere more convenient.
in your mouthThe antacid
A buffering agent that neutralizes excess stomach acid triggered by spicy food. It helps prevent that post-meal acid reflux and stomach burn that capsaicin loves to cause.
in your stomachGut armor
Spice doesn't stop being spicy just because you swallowed it. Psyllium husk is a fiber that lines your gut and helps cushion the ride on the way out. Your toilet will thank you.
in your gutWant the full science of what works and what doesn't? Read our guide to spice relief and spicy food remedies.
Sooz is a food product, not a medication. These statements have not been evaluated by the FDA. Not intended to diagnose, treat, cure, or prevent any disease. Contains milk-derived ingredient (casein).